Philadelphia Cheese Steak

The Original Pat's King of Steaks® Philadelphia Cheese Steak Recipe is courtesy of Pat’s King of Steaks.  For all  the people who cannot get to South Philadelphia to get the original.

Ingredients:

24-oz thin sliced rib eye or eye roll steak
6 tablespoons of Soya bean oil
Cheese {we recommend Cheez Whiz®} American or Provolone works fine
4 crusty Italian Rolls
1 large Spanish onion

Optional
sweet green and red peppers sautéed in oil
Mushrooms sautéed in oil

Directions:

  • Heat an iron skillet or a non stick pan over medium heat
  • Add 3 tablespoons of oil to the pan and sauté the onions to desired doneness
  • Remove the onions
  • Add the remaining oil and sauté the slices of meat quickly on both sides 
  • Melt the Cheez Whiz® in a double boiler or in the microwave
  • Place  6 oz. of the meat into the rolls 
  • Add onions, and pour the Cheez Whiz® over top
  • Garnish with hot or fried sweet peppers, mushrooms, ketchup

Serves 4

Pat's King of Steaks® is located at the intersections of 9th, Wharton and Passyunk Ave. at the base of the Italian Market in South Philadelphia. patskingofsteaks.com